{"id":2398,"date":"2019-04-01T12:08:59","date_gmt":"2019-04-01T10:08:59","guid":{"rendered":"https:\/\/www.jagiellonskiecentruminnowacji.pl\/?p=2398"},"modified":"2024-01-24T13:59:42","modified_gmt":"2024-01-24T12:59:42","slug":"microbial-identification-using-a-maldi-tof-mass-spectrometer","status":"publish","type":"post","link":"https:\/\/www.jagiellonskiecentruminnowacji.pl\/en\/news\/microbial-identification-using-a-maldi-tof-mass-spectrometer\/","title":{"rendered":"Microbial Identification Using a MALDI-TOF Mass Spectrometer"},"content":{"rendered":"<p>On 18 October Ma\u0142gorzata G\u0142owacka-Twardok\u0119s, Head of the Microbiological Laboratory, ran a workshop called \u201c<strong>Microbial Identification Using a MALDI-TOF Mass Spectrometer.<\/strong>\u201d The workshop was designed to familiarize attendees with the advantages of employing the MALDI-TOF spectrometer identification method in their daily operations. During the workshop each of the female attendees was provided with the opportunity to assay their specimens.<\/p>\n<p>&nbsp;<\/p>\n<p>The workshop was rated very favorably. The attendees liked both the high professional level and good rapport with the attendees. Thank you!<\/p>\n<p>&nbsp;<\/p>\n<p><strong>A gallery of photos from the workshop can be viewed here:<\/strong><\/p>\n<p>&nbsp;<\/p>\n<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n<div id='gallery-1' class='gallery galleryid-2398 gallery-columns-3 gallery-size-thumbnail'>\n<dl class='gallery-item'>\n<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.jagiellonskiecentruminnowacji.pl\/en\/news\/microbial-identification-using-a-maldi-tof-mass-spectrometer\/attachment\/20181018_133537-2\/'><img decoding=\"async\" width=\"590\" height=\"590\" data-src=\"https:\/\/www.jagiellonskiecentruminnowacji.pl\/wp-content\/uploads\/2018\/10\/20181018_133537-590x590.jpg\" class=\"attachment-thumbnail size-thumbnail lazyload\" alt=\"Mikrobiologia\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 590px; --smush-placeholder-aspect-ratio: 590\/590;\" \/><\/a>\n\t\t\t<\/dt>\n<\/dl>\n<dl class='gallery-item'>\n<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.jagiellonskiecentruminnowacji.pl\/en\/news\/microbial-identification-using-a-maldi-tof-mass-spectrometer\/attachment\/20181018_125833-2\/'><img decoding=\"async\" width=\"590\" height=\"590\" data-src=\"https:\/\/www.jagiellonskiecentruminnowacji.pl\/wp-content\/uploads\/2018\/10\/20181018_125833-590x590.jpg\" class=\"attachment-thumbnail size-thumbnail lazyload\" alt=\"Mikrobiologia\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 590px; --smush-placeholder-aspect-ratio: 590\/590;\" \/><\/a>\n\t\t\t<\/dt>\n<\/dl>\n<dl class='gallery-item'>\n<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.jagiellonskiecentruminnowacji.pl\/en\/news\/microbial-identification-using-a-maldi-tof-mass-spectrometer\/attachment\/20181018_125544-2\/'><img decoding=\"async\" width=\"590\" height=\"590\" data-src=\"https:\/\/www.jagiellonskiecentruminnowacji.pl\/wp-content\/uploads\/2018\/10\/20181018_125544-590x590.jpg\" class=\"attachment-thumbnail size-thumbnail lazyload\" alt=\"Mikrobiologia\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 590px; --smush-placeholder-aspect-ratio: 590\/590;\" \/><\/a>\n\t\t\t<\/dt>\n<\/dl>\n<p><br style=\"clear: both\" \/><\/p>\n<dl class='gallery-item'>\n<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.jagiellonskiecentruminnowacji.pl\/en\/news\/microbial-identification-using-a-maldi-tof-mass-spectrometer\/attachment\/20181018_125520-2\/'><img decoding=\"async\" width=\"590\" height=\"590\" data-src=\"https:\/\/www.jagiellonskiecentruminnowacji.pl\/wp-content\/uploads\/2018\/10\/20181018_125520-590x590.jpg\" class=\"attachment-thumbnail size-thumbnail lazyload\" alt=\"Mikrobiologia\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 590px; --smush-placeholder-aspect-ratio: 590\/590;\" \/><\/a>\n\t\t\t<\/dt>\n<\/dl>\n<dl class='gallery-item'>\n<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.jagiellonskiecentruminnowacji.pl\/en\/news\/microbial-identification-using-a-maldi-tof-mass-spectrometer\/attachment\/20181018_125447-2\/'><img decoding=\"async\" width=\"590\" height=\"590\" data-src=\"https:\/\/www.jagiellonskiecentruminnowacji.pl\/wp-content\/uploads\/2018\/10\/20181018_125447-590x590.jpg\" class=\"attachment-thumbnail size-thumbnail lazyload\" alt=\"Mikrobiologia\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 590px; --smush-placeholder-aspect-ratio: 590\/590;\" \/><\/a>\n\t\t\t<\/dt>\n<\/dl>\n<dl class='gallery-item'>\n<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.jagiellonskiecentruminnowacji.pl\/en\/news\/microbial-identification-using-a-maldi-tof-mass-spectrometer\/attachment\/20181018_124809-2\/'><img decoding=\"async\" width=\"590\" height=\"590\" data-src=\"https:\/\/www.jagiellonskiecentruminnowacji.pl\/wp-content\/uploads\/2018\/10\/20181018_124809-590x590.jpg\" class=\"attachment-thumbnail size-thumbnail lazyload\" alt=\"Mikrobiologia\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 590px; --smush-placeholder-aspect-ratio: 590\/590;\" \/><\/a>\n\t\t\t<\/dt>\n<\/dl>\n<p><br style=\"clear: both\" \/><\/p>\n<dl class='gallery-item'>\n<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.jagiellonskiecentruminnowacji.pl\/en\/news\/microbial-identification-using-a-maldi-tof-mass-spectrometer\/attachment\/20181018_124802-2\/'><img decoding=\"async\" width=\"590\" height=\"590\" data-src=\"https:\/\/www.jagiellonskiecentruminnowacji.pl\/wp-content\/uploads\/2018\/10\/20181018_124802-590x590.jpg\" class=\"attachment-thumbnail size-thumbnail lazyload\" alt=\"Mikrobiologia\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 590px; 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